Mike and I spent the Chinese New Year holiday this year food-tripping at Tagaytay with our then three-month old Terrynator. After basking in the sun at The Cliffhouse, we decided to have late lunch at Buon Giorno! Caffe and Bistro.
When Mike and I spent our first wedding anniversary in Tagaytay, we capped off our itinerary with lunch at this Italian restaurant. We thoroughly enjoyed our experience then and especially liked their mango cheesecake. Our return to Buon Giorno! was similarly satisfying, but we opted not to have dessert anymore.
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| Family picture. |
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| Pumpkin soup. Oldie but a goodie. |
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| Spinach cannelloni. Super good when warm. |
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| Enjoying the bench by the window. |
So far, all the items we have tried at Buon Giorno! have been really good, and the prices are very reasonable.
TIP: They have a lovers' table coined "Opium Bed," but it seems a bit stuffy and doesn't offer a view. We prefer the tables beside the railings, which in my opinion, offer better ambiance and an awesome view of the Taal volcano. It's always packed so better to go there at off-peak hours.
TIP: They have a lovers' table coined "Opium Bed," but it seems a bit stuffy and doesn't offer a view. We prefer the tables beside the railings, which in my opinion, offer better ambiance and an awesome view of the Taal volcano. It's always packed so better to go there at off-peak hours.
Buon Giorno! is located at The Cliffhouse. Here's their number: (046) 413 2102
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